• GREEN

PREP TIME: 5 mins. SERVINGS: 2

Packed with vitamins and antioxidants, this great-tasting mocktail recipe can even lend some virtue to a traditional cocktail.


INGREDIENTS AP GingerBug


AP The Kick Syrup


Fresh Limes (3 tbsp juice and wedges for garnish)


Juice of 1 Passionfruit


Ice


Mint leaves



DIRECTIONS 1. Add lime juice, 2-3 tablespoons of syrup to taste, and a few mint leaves to a jug and muddle. 2. Top up jug with a bottle of GingerBug. 3.Add ice to 2 glasses and divide the mixture between the glasses. 4. Add passion fruit pulp to glasses and garnish with mint and lime slices to serve.


*If you prefer, add to prosecco or your favourite spirit

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